'Tis the season ... so be sure to see our Holiday Entertaining Recipes
for some terrific ideas. And, it’s not too early to start thinking about our Country Christmas
menu for any of your holiday meals! For something different, how about mixing it up with our Light Southern Meal
with Grilled Catfish and Watermelon Salsa! Happy Holidays!
I was curious if anyone has tried it and what they thought. I was at Costco the other day and they had it in 34lb bags. I figured I would give it a try since it was quite a bit cheaper than the Wicked Good that I normally use. I've only grilled steaks so far with it. It seemed to get started a lot quicker than WG but it sparked a lot more than WG. The size of the pieces were a good mix nothing too small. Smelled good not too sure what woods are in it. I'm curious how it is on a long smoke. Since it seemed to start so much quicker I wonder if it will burn up that much faster.