Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken. Ice Cream Sandwiches are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger or Dr. BBQ’s Spare Rib Surprise. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Stubb's Lump

I was curious if anyone has tried it and what they thought. I was at Costco the other day and they had it in 34lb bags. I figured I would give it a try since it was quite a bit cheaper than the Wicked Good that I normally use. I've only grilled steaks so far with it. It seemed to get started a lot quicker than WG but it sparked a lot more than WG. The size of the pieces were a good mix nothing too small. Smelled good not too sure what woods are in it. I'm curious how it is on a long smoke. Since it seemed to start so much quicker I wonder if it will burn up that much faster.
image
XL & Medium BGE Keller, TX
·

Comments

  • henapplehenapple Posts: 14,595
    I've never used it but there was a thread around 2 weeks ago. Might check that out.
    Green egg, dead animal and alcohol. The "Boro".. TN 
    ·
  • @henapple what do you use and where do you get it from. Been doing the Dragons Breath from Escambia Electric.
    ·
  • henapplehenapple Posts: 14,595
    I scored about 30 bags of Ozark Oak and love it. Got it in Arkansas. Great stuff imho.
    Green egg, dead animal and alcohol. The "Boro".. TN 
    ·
  • henapplehenapple Posts: 14,595
    @nolenut19...where are you located?
    Green egg, dead animal and alcohol. The "Boro".. TN 
    ·
  • Pensacola, assume you we're based off of another post.
    ·
  • henapplehenapple Posts: 14,595
    Damn, i wished I'd known. I'm in Pensacola...would have brought you a bag.
    Green egg, dead animal and alcohol. The "Boro".. TN 
    ·
  • @henapple are you here just for the Smokin in the Square?
    ·
  • Does anyone know anywhere in Memphis that has Ozark Oak?  I'm in Jackson but I might be going to Memphis.
    ·
  • Anybody seen this anywhere else?  The Stubbs briquettes are made by Cowboy.  Can you check the back of the bag and see who makes it?
    The Naked Whiz
    ·
  • henapplehenapple Posts: 14,595
    nolenut19 said:

    @henapple are you here just for the Smokin in the Square?

    I'm working...probably be gone Wednesday. Hate to miss it.
    Green egg, dead animal and alcohol. The "Boro".. TN 
    ·
  • @henapple its always fun, not the besg week for weather here. You make it down often? Could point you in direction if some great food if so.
    ·
  • henapplehenapple Posts: 14,595
    I get here occasionally...any good seafood stores?
    Green egg, dead animal and alcohol. The "Boro".. TN 
    ·
  • One GREAT one hands sown the best. Joe Patti's on Main Street. Based off your pic I'd say hit up Hopjacks 112 beers on tap. Tuesday night 3 dolla holla, anything you order is $3.
    ·
  • krameskrames Posts: 57
    I saw a pallet of this stuff at costco last weekend. It said that it was distributed by cowboy which was enough to scare me away. Does being distributed by cowboy mean they are just the distribution network? Does it mean its Stubbs branded cowboy lump?
    ·
  • henapplehenapple Posts: 14,595
    nolenut19 said:

    One GREAT one hands sown the best. Joe Patti's on Main Street. Based off your pic I'd say hit up Hopjacks 112 beers on tap. Tuesday night 3 dolla holla, anything you order is $3.

    Thanks...
    Green egg, dead animal and alcohol. The "Boro".. TN 
    ·
Sign In or Register to comment.