Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Turkey Breast for slicer?

Id like to pick up and egg a turkey breast to shave deli style for the kids lunch’s, any suggestion on cook, injection, prep? I cook a ton of turkeys, but never just a breast for deli meat.<?xml:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" />

County of Parkland, Alberta, Canada

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