Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Have a great rest of May & get ready for some fun summer happenings!

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Calzones!

Made some calzones on the Egg tonight.  Thanks to DyalSC for his advise.  Check it out at http://getoutga.wordpress.com/2013/02/23/calzones-on-the-egg/
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Comments

  • henapplehenapple Posts: 14,233
    Looks good...
    Green egg, dead animal and alcohol. The "Boro".. TN 
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  • They came out good but I need to work on the filling a bit. Maybe less ground beef, more pepperoni and ham and add some onion and ricotta cheese.
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  • ChubbsChubbs Posts: 5,077
    Ricotta cheese is a must. Makes them 6,789% better.
    Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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  • six_eggsix_egg Posts: 603
    Looks good but I would switch ground beef for sausage. I not a fan of ground beef on pizza either.

    XLBGE, LBGE growing accessories.

    Want: Ceramicgrillworks 2 tier large, Dutch oven, Cyber Q Wifi

    Grenada, MS

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  • If I can find some good Italian sausage without the little caraway seeds I'll be giving it a try for sure.  We like beef but sausage would definitely add a lot of flavor.
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  • The ricotta was what made these, I did them a couple of weeks ago. Be sure you try it next time
    LBGE
    Go Dawgs! - Marietta, GA
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  • Mr_Bream said:
    If I can find some good Italian sausage without the little caraway seeds I'll be giving it a try for sure.  We like beef but sausage would definitely add a lot of flavor.
    If you are a member, Costco has a passable selection of Italian sausage (Well at least my local one does - they have mild and hot, mixing one of each makes a nice medium) Not noticed any caraway in them. 
    Delta B.C. - Vee-Gan: old Indian word for poor hunter. 
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  • henapplehenapple Posts: 14,233
    Sometimes sausage gets caraway with spices...hehe
    Green egg, dead animal and alcohol. The "Boro".. TN 
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  • henapple said:
    Sometimes sausage gets caraway with spices...hehe
    Booooooo...  ;)
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  • jbates67jbates67 Posts: 159
    Did these a few weeks ago and have been bugged to do them again, I'll use the ricotta cheese next time.
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