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My first ribs

Rubbed with olive oil then rubbed one with Dizzy Dust and the other with Dizzy's Red Eye Express. I went with the 3-1-1 method. Misted with apple juice-cider vinegar mix every hour or so. Foiled after three hours and removed from foil after the fourth. After removing from foil the one with Dizzy Dust got a good mopping of Garland Jacks Sweet Brown Sugar BBQ sauce thinned with Amberbock beer. The other rack was left alone. Kept the dome between 250 & 275. These were awesome. Will definitely do again. Fried taters and green beans on the side.

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 LBGE,SBGE, and a mini makes three......Sweet home Alabama........ Stay thirsty my friends .

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Comments

  • Garland jacks is very good.

    Great lookin ribs.
    Clanton, Al LBGE
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  • tulocaytulocay Posts: 1,736
    Makin me hungry. Great looking ribs.
    LBGE, Marietta, GA
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  • 500500 Posts: 1,499
    Nice. Much better than my first ribs. You'll have no trouble here.
    Large BGE; Midlothian, Virginia
    I like Pig Butts and I can not lie.
    "Barbecue is a journey, one meal at a time."
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  • Looks awesome, my first ribs were not what I wanted them to be, you look like you are well on your way.
    \:D/
    I raise my kids, cook and golf.  When work gets in the way I'm pissed, I'm pissed off 48 weeks a year.
    Inbetween Iowa and Colorado, not close to anything remotely entertaining outside of football season. 
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  • ParallelParallel Posts: 411
    Lookin' good (or I dare say delicious).

    Every time my elbow bends my mouth flies open.
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  • Solson005Solson005 Posts: 1,906
    Looks tasty! I did ribs on Saturday, I never thought about doing different methods or spices at the same time. Did you have a favorite? 
    Large & Small BGE, CGW Two-Tier Swing Rack for BOTH EGGS, Spider for the Wok, eggCARTen & and Cedar Pergola my Eggs call home in Edmond, OK. 
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  • shtgunal3shtgunal3 Posts: 2,902
    @Solson005 They were both great but SWMBO said she liked the ones without sauce the best and I would probably agree. This is the first time I have used Dizzy's Red Eye Express and I really liked it.

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     LBGE,SBGE, and a mini makes three......Sweet home Alabama........ Stay thirsty my friends .

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  • Solson005Solson005 Posts: 1,906
    I have a sampler packet of that I still need to try, I used dizzy dust on my ribs and they turned out great. I should have just done what most of us end up with and just buy all the flavors from the start. I tried Tsunami Spin on chicken tonight and will be adding it to my next order. I'll give it a try sometime thanks! 
    Large & Small BGE, CGW Two-Tier Swing Rack for BOTH EGGS, Spider for the Wok, eggCARTen & and Cedar Pergola my Eggs call home in Edmond, OK. 
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