Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day
...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day
! We can’t wait to fall into cooler weather with you!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Wild Turkey....the bird, not the drink
I'm going turkey hunting this year for the first time, and I'm looking forward to something new on the Egg. The wild turkey I've had in the past has been pretty tough, bt I'm thinking a good low and slow on the Egg will make it tasty and tender. Anyone tried it? If so, how was it?