Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Depth of Stock Temp Probe

Is there anyway to adjust the depth of the dome temperature probe?  I'd like to get the pizza stone higher in the dome if possible and the setup I had last night was as high as possible without the end of the probe hitting the pie.  Thanks!



Sign In or Register to comment.