Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Does your Egg "sweat"?

I've had my LBGE for nearly a year, and have tried all kinds of cooks thanks in large part to this forum.  But tonight after cooking ordinary burgers I opened the bottom vent and let it do a short clean burn to get rid of the grease.

I came back out after about 15 minutes and it looks like my Egg is sweating!  Some brown sweat, which I assume is grease/water and some clear water are coming through the ceramic and the glaze and evaporating off the surface of the hot Egg.

Have you seen this before?  Does it portend something bad?

Comments

Sign In or Register to comment.