Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

OT - Induction HOB

My "coil" hot plate gave up the ghost after 20 years or so. Thinking of getting an induction high output burner, like the Max Burton 6200. Anyone have any experience with this unit or the 6000?

My SS clad cookware is induction friendly. Any advice or information is much appreciated. Thanks

Delta B.C. - Vee-Gan: old Indian word for poor hunter. 

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