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Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

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sunday night appetizers

Decided to just do a few appetizers last night for dinner we weren't too hungry. Did mushroom caps with crushed garlic and oil in them and cream cheese and shredded cheese. Then did some pork shots cut 1/2 inch thick with cream cheese and brown sugar with a couple of them having a sweet bbq sauce in them. Also roasted a garlic for some bread.
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Comments

  • 500500 Posts: 1,541
    tasty looking apps.  Props!
    Large BGE; Midlothian, Virginia
    I like Pig Butts and I can not lie.
    "Barbecue is a journey, one meal at a time."
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  • caneggercanegger Posts: 536
    Thanks. I'm not a big fan of mushroom caps but SWMBO wanted them they were actually pretty good
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  • GriffinGriffin Posts: 6,776
    Love appetizers. I'm actually leaning that way for dinner tonight.

    Richardson, Texas

    Griffin's Grub or you can find me on Facebook

    The Supreme Potentate, Sovereign Commander and Sultan of Wings

     

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  • Solson005Solson005 Posts: 1,906
    I love pig shots, mushrooms not so much, but my guests do. Throwing a garlic clove in foil on the grill as it is coming up to temp is one of the best things to do and makes for awesome bread or use in a  salsa/ guacamole. 
    Large & Small BGE, CGW Two-Tier Swing Rack for BOTH EGGS, Spider for the Wok, eggCARTen & and Cedar Pergola my Eggs call home in Edmond, OK. 
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  • six_eggsix_egg Posts: 603

    Looks great. I like to do murshroom caps with sausage and blue cheese.

    XLBGE, LBGE growing accessories.

    Want: Ceramicgrillworks 2 tier large, Dutch oven, Cyber Q Wifi

    Grenada, MS

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  • caneggercanegger Posts: 536
    I'll have to try that next time six egg. Sounds good
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