Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Blueberry BBQ Sauce

I saw this online.  Has anyone ever tried this?  I'm thinking about doing Ribs on Sunday.  I love experimenting with new sauces.  I love blueberries and I love pork with fruit.  I figured it can't go wrong

Any feedback will be greatly appreciated.

Thanks,

TarHeelBBQ

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