Need the Ole Meat sliced ;)

Central_Bama_Egger · February 2013

I, in NO way, NEED a slicer. However, I'd love to convince SWMBO that it would be useful. Having said that, what is an affordable, decent, easily stored meat slicer?

SkinnyV · February 2013

http://www.williams-sonoma.com/m/products/chefs-choice-electric-meat-slicer/

Picked up this, at the time came with the smooth blade also. Its been great ive done pastramis,bacon,turkey breast. The surprising money saver is cheese. Block lasts forever and stays good for a month easily.

Central_Bama_Egger · February 2013

Thanks Sir!!

Griffin · February 2013

I've got one by the same company, but its the 615. Runs about $150.

nolaegghead · February 2013

I have the same one Griffin has - and, while it's not a Hobart, it works perfectly fine for the volume of slicing I do. I'm happy with the purchase.

Central_Bama_Egger · February 2013

More along my price thoughts. Maybe once a month at the very most.

GrannyX4 · February 2013

I have the chef choice 610. Slices just fine for me. Easy to clean. $119 on amazon.

Central_Bama_Egger · February 2013

Thanks. I think I may have permission

Need the Ole Meat sliced ;)

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