Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Seared yellowfin tuna

Happy Valentines day to all, I want to sear a few 5.6 oz yellow fin tuna filets (on sale at Publix) for V-day tomorrow, are these too small and does anybody have some suggestions? Cheers and I appreciate any help Culdesacer

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