Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s time to kick back, relax and enjoy the aromas of fresh smoked meat as we sail towards summer. Not sure what to smoke? Try Down & Dizzy Pork Shoulder or Smoked Spanish Chicken. Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here

Spicy Cheekan Legs...2 ways

Cooked these drums up sorta like wings.  They were 1/3 the price of chicken wings, so we went with these instead.  They were dusted with baking powder and seasoning, then cooked indirect around 350 deg f until the skin was crispy. 

image

image

Then sauced afterwards... half of the drums got sauced with a mixture of Ranch Dressing and Crystal's Wing Sauce... the other half got sauced with some Spicy Miso Teriyaki and Sesame Seeds.  Served up with some simple oven-baked french fries.

image

Simple yet good.

Comments

Sign In or Register to comment.