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Source: BGE Forum, Mike Flaherty, 2001/03/30
When Beal quit in the mid 80's, I thought my life was over. There was no
other BBQ that even came close here. And it was the sauce that shone.
So the other night, I'm at a guy's house, downing margaritas and sampling
various hot sauces, and he says "Try this!" I immediately knew what it was.....
Beals sauce! Amazing. This guy had eaten at the wild boar every week for years.
He and his wife would bring in their attempts to duplicate the sauce, and after
months of trying, Mr. Beal took pity on them and finally gave them his
You should REALLY REALLY REALLY try this. I believe that it's an inspired
compendium of common ingredients, whose sum is infinitly greater than it's
i know the one richard posted is not vinager based but if you get the chance make it it is awesome. after that you can mix 2 cups of vinager with one cup opf richards recipe. that is how i make mine when i want vinager based.
"Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."
Tyrus Raymond Cobb