Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Spreading the love this Valentine’s Day with your EGG? Virginia Willis’ three course menu is perfect for a date night! February is also National Chocolate Lover’s Month, so don’t feel guilty if you’ve been cooking a little more dessert than usual on your EGG. If you’re looking for something a little more savory than chocolate, try some Roasted Chicken Flatbread or Pork Tenderloin with Honey Mustard.

Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center too!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Thanks guys for all the help

LarrymacLarrymac Posts: 102
edited February 2013 in EggHead Forum
Had a successful Super Bowl meal thanks to all the advice I received here. Really afraid to mention names because afraid I might miss someone. But you Probably know who you are.
Had pulled pork, corn, baked beans, cole slaw, and banana pudding. (My first banana pudding)
The turbo butt (5.8 #)
took right at 5 hours and was very good. I felt good because advice I received on temp control was right on and I felt in total control of the temp and what I wanted I got.
Thanks all and I am sure I have many more questions.
Oh yes here's an upside down pick of my Boston butt

Comments

  • DuganboyDuganboy Posts: 1,118
    You had a feast for you SB.  This board can and will answer any and all questions.  There is a rule though, if you don't have pictures then it didn't happen L-)
  • LarrymacLarrymac Posts: 102
    Duganboy said:

    You had a feast for you SB.  This board can and will answer any and all questions.  There is a rule though, if you don't have pictures then it didn't happen L-)

    Check again-- but with I-phone guess I took upside down pic
  • Good job Larry... Keep it up..
    XL owner in Wichita, KS
  • jlsmjlsm Posts: 876
    Looks great! A little advice: Wrap your probe wires in foil and try to keep them over a platesetter leg. Even on low cooks it doesn't hurt. 
    *******
    Owner of a large and a beloved mini in Philadelphia
  • Solson005Solson005 Posts: 1,911
    Looks like a great cook! (the picture flips around when you click on it FYI) I love finding info on here and turning it into great tasting meals! 
    Large & Small BGE, CGW Two-Tier Swing Rack for BOTH EGGS, Spider for the Wok, eggCARTen & and Cedar Pergola my Eggs call home in Edmond, OK. 
  • Charlie tunaCharlie tuna Posts: 2,191
    edited February 2013
    I didn't know about "flipping the picture"  -- before i could do anything it was dripping on my keyboard !! :((
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