Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day
...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day
! We can’t wait to fall into cooler weather with you!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Thanks guys for all the help
Had a successful Super Bowl meal thanks to all the advice I received here. Really afraid to mention names because afraid I might miss someone. But you Probably know who you are.
Had pulled pork, corn, baked beans, cole slaw, and banana pudding. (My first banana pudding)
The turbo butt (5.8 #)
took right at 5 hours and was very good. I felt good because advice I received on temp control was right on and I felt in total control of the temp and what I wanted I got.
Thanks all and I am sure I have many more questions.
Oh yes here's an upside down pick of my Boston butt