Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s time to kick back, relax and enjoy the aromas of fresh smoked meat as we sail towards summer. Not sure what to smoke? Try Down & Dizzy Pork Shoulder or Smoked Spanish Chicken. Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here

Today's cook a duality in tenderloin

Bought a tenderloin on sale @ Harris Teeter so to day half is in hot tub @ 127 & half ill be done on egg using Adam Perry Lang's worstershire glazed tenderloin recipe. Pics to follow.

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