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Parsley Sauce...any ideas?

We have a Ton of parsley at the moment, has anyone got a good parsley sauce recipe to use as a steak sauce? I'm thinking parsley, olive oil, roasted garlic...
Lynnwood WA


  • BotchBotch Posts: 3,633
    Live fast, die young, and leave a well-marbled corpse.  
    Ogden, Utard.  
  • doubledouble Posts: 1,214
    Bless you
    Lynnwood WA
  • Richard FlRichard Fl Posts: 7,971

    This might work:

     Sauce, Chimichurri, Marinade, Boatman
    Here's mine. I always have a jar of this made in the fridge.
    1   bunch Italian Parsley  
    12   cloves garlic coarsely chopped  
    4 Tbs    lemon juice  
    1 Tbs    red pepper flakes  
    2 tsp    kosher salt  
    1 tsp    ground cumin  
    1 tsp    dries oregano  
    1 cup    EVOO  
    1 Pick off parsley leaves and toss them into a processor or blender. Should be about a packed cup. Add garlic, lemon juice, red pepper flakes, salt, cumin and oregano. Add EVOO and blend.
     Recipe Type
    Marinade, Sauce
     Recipe Source

    Source: BGE Forum, Boatman, 2008/08/17

    Dinosaur Bar B Que Cookbook

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