Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Why do we have to be approved?

Ok whats the deal, I posted a cook I did and I have to wait to get approved. I speak with some other people and they have no problem.

Who is running the show here? Homeland Security?

This is making me not a happy person now.

"Hold my beer and watch this S##T!"

LARGE BGE DALLAS TX.

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