Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

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Forgot the stone

rlewrlew Posts: 5
I can't believe I forgot the pizza stone but it turned out to be one of my best yet. Crust was nice and crunchy.

Comments

  • EggcelsiorEggcelsior Posts: 11,546
    No pics!
    Y U NO.jpg 28.8K
  • rlewrlew Posts: 5
    It was too good. I didn't get pics.
  • MickeyMickey Posts: 16,504
    Have done several w/o stone. Just get it high in dome.
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now). 

  • I've cooked with the plate setter as a pizza stone... Once. It burn't the bottom of the crust. I just use my GX Grill Extender which puts my pizza pan 2 1/2" above the regular grid. I cook at 550 for about 7 or 8 minutes and get great pizza Everytime.
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