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It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


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DRY RUBS!!!

I need some help from my fellow egg heads. You see i have a wife who like absoulty zero spice on her food and my self eat hotsauce on just about everything even popcorn. So when i get my rubs (i usually just purchase already made) they tend to be to spicy for her. So does anyone have any reccomendations as far as a sweet dry rub.

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