We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
New BGE Owner - First Pizza
Long time reader, first time poster. Received the BGE as a Christmas present from my MIL. Ive done the steaks, chicken, etc. I wanted to try a pizza, one half was a blue cheese, feta, chicken and pesto. The other half was a steak and pepperoni. Go the Egg up to 550 and it cooked for about ten minutes. It was awesome. What do you guys think?