Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Chicken breast with bone

How do you experts cook them?

Comments

  • cajunduckcajunduck Posts: 203
    I brine mine for about three hours and rinse them off. I also put a good rub on them and cook raised direct at about 300-350 until done.
    Geaux Tigers!! West Monroe, Louisiana
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