Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Epic Temp Fail!

Fired the egg up this morning for a turbo butt, lit in one spot, put the PS in, left top and bottom open. Took a quick shower and came back to egg that appeared to be at 300. Opened it up and got one heck of a fire ball. Temp was in excess of 1200. Actually disintegrated the foil I had put on the PS. Moral of the story..always burp and don't walk away from an egg with top and bottom wide open for longer than a few minutes. I thought because it was in the upper teens temp wise this morning that I had a few extra minutes. Obviously not the case!
Bloomfield, NJ

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