Get ready to turn up the heat as we dive into August. While there are only a few weeks left to perfect those tailgate recipes, summer isn’t over yet! Two things we’ll be making this month are Chile Rubbed Grilled Pork Chops
and Bell Pepper Kabobs
. Then, relax after a cookout with a cool dessert cooked on your EGG - Ice Cream Sandwiches
! You can mix and match your favorite cookie flavors with ice cream flavors. Simple, yet delicious!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I Made the Huffington Post!!
I don't know how they found me, but somehow I made it into an article in the Huffington Post!! It's an article about Stuffed Chicken and Stuffed Tenderloin Recipes. I'm kinda shocked. Some of you may or may not remember the original post and it was on my blog HERE. I don't know...I'm kinda excited about it. Here's some of the pics from the cook. Sorry, I just had to share it with y'all.
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings