Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

I Made the Huffington Post!!

I don't know how they found me, but somehow I made it into an article in the Huffington Post!! It's an article about Stuffed Chicken and Stuffed Tenderloin Recipes. I'm kinda shocked. Some of you may or may not remember the original post and it was on my blog HERE. I don't know...I'm kinda excited about it. Here's some of the pics from the cook. Sorry, I just had to share it with y'all.

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Richardson, Texas

Griffin's Grub or you can find me on Facebook

 

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