We may still be full from Thanksgiving, but that doesn’t mean we’re not already looking forward to a delicious Christmas dinner, too! Keep our Holiday Entertaining Publication
handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas
page, including Christmas Ham and Peach Cobbler. Happy cooking!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
Tried cooking pizza for the first time about a month ago. The pizza looked awesom, but tasted like smoke. When I get the Dome to 700 how long do I need to let it burn at this temp to burn off the smoke flavor? Also, legs up or down on the plate-setter. Any other tips are welcomed.