We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication
. For delicious recipes, try Justin Moore’s BBQ Shrimp
, Greg Bate’s BBQ Dr. Pepper Chicken
, Bobby Flay’s Chicken Thighs
or Dr. BBQ’s new Maple Brined Pork Chops
. Need dessert? Finish off your meal with some Planked Twinkies
. Have a great rest of May & get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Woo hoo! Look what showed up today... thanks to the forum!
I had held out on a TP for so long because I really did not think I needed one. What joy and excitement when the one I ordered from the Open Box sale showed up today at lunch time!
I opted to get the magnetic sheath so it can live on the fridge. Here it is well stuck to my book shelf in the living room-
Many thanks to the forum for turning me on to this sale!