Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Experiment in Progress.

I got a wild hair up me bum and decided to try turbo shoulder with a unique rub mixture. 

I usually just use EVOO as a base for my rub. This time I mixed equal parts molasses and toasted sesame oil and then sprinkled some Rufus Teague Spicy rub on there.  For some reason that combination just sounded awesome at the time.  We'll see how it turns out.

The first pic is with the base before the rub.

Comments

Sign In or Register to comment.