We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin
and Ground Beef Acorn Squash
recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here
CHARCOAL STORAGE. What do you have?
I would like to be able to sort out the big chunks store my charcoal. A water tight and pet proof container would be a plus. I am sure some of you out there have spent more time thinking about this than I have. What kind of solutions have your been satisfied with...
Thanks in advance.