Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Fully Loaded Lasagna

Whipped this up and let me tell you that a good lasagne is spectacular on the Egg!

This baby had four cheeses, garlic sausage, broccoli, green peppers, and cremini mushrooms.

The homemade sauce started with a white wine and sausage fat reduction with chopped garlic. Once fully reduced I added olive oil and chopped onion, followed by San Marzano tomatoes, black pepper, sea salt, oregano, and a healthy dose of pecorino romano cheese.

Enjoy some pics! They are named appropriately. BTW Sorry I cheated and didn't boil the noodles on the egg.
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