Get ready to turn up the heat as we dive into August. While there are only a few weeks left to perfect those tailgate recipes, summer isn’t over yet! Two things we’ll be making this month are Chile Rubbed Grilled Pork Chops
and Bell Pepper Kabobs
. Then, relax after a cookout with a cool dessert cooked on your EGG - Ice Cream Sandwiches
! You can mix and match your favorite cookie flavors with ice cream flavors. Simple, yet delicious!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Newbie needs recs on how to start
Always had a gas grill. Life was always hectic --even on weekends it seems--and I thought gas was faster. So I never learned really how to grill on even charcoal. Been retired for over a year and finally saved the dinero to get a BGE large.
So how would you recommend I progress?What should I start with ?
And then what next?
How do you know when you are ready for a long slow fire?