Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Coldest cook?

Whats the coldest you are willing to go outside and cook on the BGE? I don't think I have found my temp yet. I cooked up some steaks and veggies tonight and the outside temp was -37 C. I smoked a pork shoulder for New Years Eve, but it was a balmy -26 C.

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