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It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken. Ice Cream Sandwiches are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger or Dr. BBQ’s Spare Rib Surprise. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!

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Riblets, Spatchcock, and Grilled Fruit

Bham_eggerBham_egger Posts: 196
edited January 2013 in EggHead Forum

Finally some sun and warmer temps in Birmingham.  Did some Rib tips 300 indirect, Spatchcock Chicken 300 Raised Direct, and some grilled Pineapple and Mango direct at 450 brushed with cinnamon and brown sugar butter.  All came out great!

Oh, I don't have an AR or Swing Rack yet, so I raised the grid with 3 baked bean cans with some rocks in them to hold them on the fire ring.   They had some kind of liner in the can, so to be safe I burned it off in the chiminea.  Worked great!

 

 

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