Leg quarters, that is. Done raised grid at 400. 10 minutes bottom down, 10 minutes top down, and about 15 minutes bottom down until the internal was in the upper 170s.
Served with sweet potato and steamed broccoli.
A decent meal that is on the plan.
Buon appetito to all the BGE family
XLBGE, LBGE, MBGE and lots of toys