Saturdays Prime Rib

JRWhitee · January 19

I found this nice piece of Angus beef at Kroger. Rubbed with Olive oil, stuffed and smeared with garlic, seasoned with Chef Ivo's Robust Ribeye Steak seasoning and Kosher salt. Cooking indirect at 300 dome temp. You can also see the new Mangrate my wife got me for Christmas.

jeroldharter · January 19

Looks like a nice prime rib for two!.

That thermometer looks a bit askew. I put the probe in the center. Is that where you want it?

JRWhitee · January 19

I have it at an angle with the tip to the middle is that ok?

JRWhitee · January 20

JRWhitee said:

I found this nice piece of Angus beef at Kroger. Rubbed with Olive oil, stuffed and smeared with garlic, seasoned with Chef Ivo's Robust Ribeye Steak seasoning and Kosher salt. Cooking indirect at 300 dome temp. You can also see the new Mangrate my wife got me for Christmas.

Here is the finish pulled at 130 and let rest while I grilled the asparagus. This was fantastic served with au jus and horseradish sour cream, my Buddy Charlie and I had to dual for that last peace then we decided to split it.