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It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


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Last min advice for pizza

Good afternoon to all, I am going to try and make pizzas for the first time on the egg tonight and was looking for any last min advice. The dough will be made from scratch due to us having a gluten allergy and needing gluten free dough. How long will the pizza take to cook? I think everyone puts their plate setter with legs down correct? Does anyone have any experience with GF pizza's? Thanks in advance for any comments.

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