Hop on down to your nearest EGG dealer this week to pick up some Easter EGGcessories! Here are a few that may be useful for Easter, the V-rack, electric charcoal lighter and flexible skewers! Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here
I've been tossing in wood chips just before I add the place setter and grate. Then I get the egg up to temp and add the food. The issue I have is that I lose most of the smoke by the time the food goes on. How do you folks get around this issue?