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London Broil

SmokingInMO
SmokingInMO Posts: 169
edited November -1 in EggHead Forum
Broil1.jpg
<p />Second use of the egg, this time decided on a London Broil, turned out very nice. Heated the egg up to aroun 650 seared each side for a few moments then pulled it off and took inside for about 15 minutes to get the egg down to around 500. Put it back on for a few minutes to allow it to finish and it turned out perfect.

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