Celebrate the start of summer and enjoy those long weekends grilling on a Big Green Egg! How about something new … try the Dos Equis “Most Interesting” Three Cheese and Chorizo Fondue, or a Gourmet Pizza with Prosciutto & Arugula for a different grilling experience! For all you traditionalists, you can’t top Stuffed Burgers cooked on the Big Green Egg! And be sure to catch up with the KCBS Great American BBQ Tour!
I'm Kristi -- I've been cooking on a BGE since 2003.
I write about food & travel on Necessary Indulgences - You can find me on Facebook & Instagram, too!
"Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage."
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Ricky
Spring, TX
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0 · Off Topic Disagree Agree LikeI'm Kristi -- I've been cooking on a BGE since 2003.
I write about food & travel on Necessary Indulgences - You can find me on Facebook & Instagram, too!
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