April showers bring...National BBQ Month! Are you ready for a month full of briskets
, pulled pork
and chicken wings
? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Can I or Should I fix this?
Im new egg owner and only 3 cooks in. I dripped bbq sauce on gasket and the next day when i went to cook my lid was stuck a bit. I lifted it up and top and bottom of the gasket separated from itself. Still attached to egg but there is a cross-section flap loose now. Still seems to seal just irritating since its new. Any suggestions?