Pot roast on the egg

robnybbq · January 13

Making a pot roast on the egg today. Got a 4 lb chuck roast. Carrots, potatoes, onions, celery, beef and chicken broth, red wine, garlic and most important. A little dizzy pig cow lick on the roast. Will post pics later. Guessing a 5 hour cook at 300 in a open Dutch oven.

Sitting next to the egg enjoying a nice cigar but the smell from the egg is awesome. Going to need a snack to hold me over.

henapple · January 13

What kind of cigar? Having a Tatuaje Coronu.

robnybbq · January 13

Arthuro Fuente Hemmingway short story. Accompanied be a Spaten Oktoberfest

Chubbs · January 13

Sounds great. Jealous.

henapple · January 15

I love the anejo...too bad it's seasonal.

Elmer Fudd · January 15

You are obviously smarter than I - sitting outside with your egg and smoking a nice cigar. I suspect you are further south than Minneapolis. Attaching photo of a pot roast on the BGE - the best pot roast ever. Enjoy.your meal!

Elmer Fudd

robnybbq · January 15

Well it came out so so. The meat was dry and the veggies were mush but I cooked the meat to 210. I do not know what went wrong. it was OK but not on my must repeat list.

I am in NY - Was a warm day for January.

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Pot roast on the egg

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