Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Saturday Night Ribs






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Got Some Ribs Rubbed up with some rub from my sons school (Christian based private). The lunch guy and his wife/helper is quite a chef. I wont admit that my son says he makes a better grilled cheese and burger than his dad but he may or may not have said that nor would I admit it. I can set my pride aside knowing hes eating good, if I have to. I guess the guy must have known I was gonna break his legs behind the cafeteria for turning my son against me and he sent Ethan home with a huge canister of homemade rub, which may or may not have been actually really good but I may or may not admit that either.

Anyhow Ribs getting ready Egg getting ready New santa gift of the outdoor heater ready. All I need is my drink. Which may or may not be alcoholic but of course I can not confirm or deny..

Couple new articles (Saturday Sounds & Oklahoma Mud Hole) up on the blog for your enjoyment. 

www.finandflame.com 


Matt



www.finandflame.com

www.oldfishinglure.com
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Comments

  • henapplehenapple Posts: 14,074
    Looks good. How's that heater working in cold weather?
    Green egg, dead animal and alcohol. The "Boro".. TN 
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  • Work great except it makes the neighbors stay longer and eat more  :^)
    www.finandflame.com

    www.oldfishinglure.com
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