Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday? Check out our Easter Menu. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps & Carrot Cupcakes. Lastly, if you’re having company, our Pinterest page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!



The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

New to forum

Hello everyone just wanted to take a minute and say hi. I really enjoy this forum and read it daily. Ive been trying to join for several months but im not sure what happened but i finally got my confirmation email yesterday. Any way just wanted to say that I really enjoy reading everyone tips and suggestions and look forward to sharing some of my own.
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Comments

  • TjcoleyTjcoley Posts: 3,422
    Welcome. We look forward to seeing your cooks. Don't be afraid to ask for help if needed. Lots of great info here.
    __________________________________________
    It's not a science, it's an art. And it's flawed.
    - Camp Hill, PA
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  • Little StevenLittle Steven Posts: 27,063
    Welcome

    Steve 

    Caledon, ON

     

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  • Tjcoley here is a recent cook. 5 slabs of ribs and a boston butt. Cooked these for SEC championship game.
    egg.JPG 144.5K
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  • TjcoleyTjcoley Posts: 3,422
    Wow! Great job fitting it all on. Very creative. You are going to fit right in here.
    __________________________________________
    It's not a science, it's an art. And it's flawed.
    - Camp Hill, PA
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  • Thanks
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  • U_tardedU_tarded Posts: 1,249
    new to the forum but not to the egg i see (missing the tell tell virgin white insides).  welcome about and can't to see what you have to share with us!
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  • SkiddymarkerSkiddymarker Posts: 6,464
    Nice job with the ribs and butt. Like most of us here we are very aware of of how difficult it can be to put something big into something smaller, unfortunately it is usually trying to cram our guts into our pant's waistband. 

    Welcome, great cook. 
    Delta B.C. - Vee-Gan: old Indian word for poor hunter. 
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  • Thanks again @u_tarded I've been egging a little over a year. @skiddymarker I had to get creative on this one.
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  • henapplehenapple Posts: 13,527
    Nice rib set up...who knew?
    Green egg, dead animal and alcohol. The "Boro".. TN 
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