Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day
...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day
! We can’t wait to fall into cooler weather with you!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I'm currently having a problem deciding between a small and medium egg to add to mine for travel purpose and dual temp cooking at home. Went to the Egg store to look at sizes and was really more confused when I left than when I started. I was pretty set on a small. But now I am kind of hung up on having enough space to cook things. It would never be huge meals, but bigger is always better right
My dealer has a 100$ difference between the two and I am spending christmas money so thats not much of an issue. Can you dual level cook in the medium? Just rambling and interested in any input.