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There are two very delicious food holidays coming up that we wanted to share with you all because cheese and guac deserve to be celebrated! Guacamole Day is on September 16th and Cheeseburger Day is on September 18th. Happy cooking EGGheads! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Mmmm beef back ribs

U_tardedU_tarded Posts: 1,176
edited October 2012 in EggHead Forum
I don't think beef ribs get the props they deserve. I always find racks that are super meaty at the local grocery store for super cheap 4-5$ for 4-5 bones and about 2.5-3 pounds.

Tonight I came across a rack 2.5 pounds nice and thick. Started the egg with about 4 mesquite chunks and let it settle in to about 300 (dome indirect) because it was getting late and I new I didn't have all night to wait on dinner. Rubbed with sea salt, fresh ground black pepper, garlic powder and onion powder while the egg came up to temp/stabilized. Just over three hours and about a dozen Sams octoberfests this is the results. No spritzing no wrapping just set it and forget it. The simple joys of BBQ. Sorry no before pics I wasn't thinking about posting.

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And they actually had a solid smoke ring something very hit or miss especially on beef for me.

Photobucket Pictures, Images and Photos

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