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We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Have a great rest of May & get ready for some fun summer happenings!

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My first go at ribs w/pics

Today while watching the games I let some ribs smoke.  Everyone thought hey turned out perfect, and they even took some home to have as left overs.  I've yet to have a bad cook using the BGE.
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Comments

  • AltonAlton Posts: 432
    Looks Awesome!!!, :P
    PROUD MEMBER OF THE WHO DAT NATION!!!!! Stuck in Dallas.......
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  • tulocaytulocay Posts: 1,737
    Good looking ribs. What kind of rub did you use?
    LBGE, Marietta, GA
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  • Ribs look good.  Gotta love it when people want to take the left overs home.
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    Welcome to the Swamp.....GO GATORS!!!!
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  • BotchBotch Posts: 3,120
    Six racks on your first rib cook, Congrats!!  
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    Live fast, die young, and leave a well-marbled corpse.  
     
    Ogden, Utard.  
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  • smokesniffersmokesniffer Posts: 1,718
    Looks mighty tasty.

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  • Indy_Larry, those look awesome!  Hoping to do my first set of ribs soon...
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  • looks amazing
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