Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas page, including Christmas Ham and Peach Cobbler. Happy cooking!
The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here
I was thinking of trying to wrap a brisket for the first time. What internal temp should I reach before I wrap it? I have also always called it done at 195 internal. Does that change when you wrap them? Thanks.