The healthy Egging thread has me thinking allot. Can you post some of your "Healthy" rubs and marinades?
I guess rubs that are low in sodium and marinades that are low in sugar/sodium as well.
Looking for some basic ideas on how to make some rubs as well. Example to make the dreaded chicken taste good and not like chicken.
LBGE, Adjustable Rig, Spider, High-Que grate, maverick ET-732, Thermapen,