We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Did burgers and beans tonight
Only my second time cooking in cast iron. I figured I'd just put the beans in it to heat them up and cook the whole meal on the egg.
Well the beans tasted awful. Really strong bitter taste. Is that the cast iron? I did a buttered onion in it last time and had the same taste. The cast iron set was a wedding present and the box said pre seasoned.
Dumb it don't wont offend me I have no idea about cast iron like this.
LBGE & SBGE (big momma and pat)