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BBQ Pit Boys on YouTube

JWBurnsJWBurns Posts: 334
edited July 2012 in EggHead Forum
Anyone else addicted to this channel?

They don't cook on an egg, but they sure know how to cook up some BBQ. Some very good recipes and tips on their shows, check em out if your bored. 

Jason
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Comments

  • BYS1981BYS1981 Posts: 1,950
    I watched 2 episodes and found them to be annoying.
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  • JerkChickenJerkChicken Posts: 551
    Yea I like 'em. They've got some cool vids.
    LBGE, Weber OTG w/ Rotisserie, Weber Genesis S-330, Chargriller Duo, AR-15, AK-47
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  • michigan_jasonmichigan_jason Posts: 1,299
    I learned how to deep fry a turkey watching these dudes, now I just love watching them all together. Also every time I cook something and show it to my dad, he gives it the thumps up. Lol, I have the whole family throwing thumbs up to food all the time..



    "Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage."

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  • SmoothSmokeSmoothSmoke Posts: 141
    It smells goooooood. 
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  • DuganboyDuganboy Posts: 1,118
    I love the videos. I will sometimes watch one at noon, then go buy the ingredients and make it that night.

    I love their measuring.  Pour it out in your hand, and say bout 1/2 cup of brown sugar.
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  • MrCookingNurseMrCookingNurse Posts: 4,112
    Really good info! They are kinda annoying at times


    _______________________________________________

    LBGE & SBGE (big momma and pat)
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  • I like em a lot. I have learned a lot from those guys. They are popular enough that a jerk doing a you tube video with Myron Mixon called them out by name.
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  • Have watched every video the have posted over the last 2 years and have learned a lot. Lots of good ideas.
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  • rholtrholt Posts: 368
    It kinda weirds me out that he uses the same machete knife on everything and looks like he has no concerns for food cross contamination. I guess it is the country way.
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  • SkiddymarkerSkiddymarker Posts: 7,027
    rholt said:
    It kinda weirds me out that he uses the same machete knife on everything and looks like he has no concerns for food cross contamination. I guess it is the country way.
    You should have been in the kitchen of the high end steakhouse I worked in during my college days, the Pit Boys look like Lysol fanatics....
    Delta B.C. - Vee-Gan: old Indian word for poor hunter. 
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  • nolaeggheadnolaegghead Posts: 14,197
    rholt said:
    It kinda weirds me out that he uses the same machete knife on everything and looks like he has no concerns for food cross contamination. I guess it is the country way.
    You should have been in the kitchen of the high end steakhouse I worked in during my college days, the Pit Boys look like Lysol fanatics....
    ewwww
    ______________________________________________
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    Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.
    New Orleans, LA - we know how to eat 

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  • twlangantwlangan Posts: 293
    rholt said:
    I guess it is the country way.
    Aaaaand what exactly do you mean by that? Shall I make some jabs at city dwellers to even the score here?  :)
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